Recipe: Aloo Gosht

(The dish that got Karim’s going)

Preparation time: 15 minutes

Cooking time: 1 hour

Serves: 4

 Ingredients:

1 Cup clarified butter

1 Kg Mutton

1 Cup Curd

1 tablespoon Black Pepper

1 table spoon Cumin seeds powder

1 table spoon Red chili power

2 table spoon Coriander Power

8 Small Cardamoms

Half tablespoon of Turmeric

1 tablespoon onion-garlic paste

10 pieces of Clovers

Salt to taste

1 tablespoon of finely cut ginger

4 tablespoon of finely cut ginger

4 tablespoon of fried onions

½ tablespoon cardamom pieces

2 cups cut potatoes

½ tablespoon garam Masala

Method:

-Heat ghee in a pan and add the mutton, curd, black pepper, cumin seeds, red chili powder, small pieces of cardamom, cloves, coriander power, turmeric, onion-garlic paste, ginger and salt to taste.

-Cover the pan with a lid and cook it for 5 minutes.

-Add fried onions, cardamom, cut potatoes and add garam masala.  Let it cook for another 45 minutes with the lid put on.

-Garnish with coriander leaves and serve hot.

pic courtesy:http://recipes.onepakistan.com.pk/uploads/crop/245x168/aloo_gosht-1.jpg