Tuesday, October 28, 2014

Fried chicken – Recipe

(It’s crispy and yummy)
Ingredients:
Eggs -2

Corn flour-1 cup
Chili Flakes -1 tsp
Olive oil
Basil-1tsp
Powdered corn flakes
½ Kg chicken, half-boiled
Salt to taste
Preparation:
-Whisk the egg and dip the chicken pieces in the egg.
-Mix the corn flour and the spices together in a bowl.  Put the chicken in the fur mixture and coat it well.
-Once the flour coating is done dip it again in the egg mixture and coat it with the corn flake powder.
-Heat the pan with the olive oil and fry the chicken pieces till each side is golden brown.
-Serve his with sauce or chutney.
 pic courtesy:http://hostedmedia.reimanpub.com/TOH/Images/Photos/37/300x300/exps491_BEC1115483A03_06.jpg


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