Thursday, October 9, 2014

Recipe: Creamy white beans

(White beans cooked with chorizo and spinach)
Preparation time: 10 minutes
Cooking time: 30 minutes
Serves: 2

Ingredients:
Onion 1 halved and sliced
Olive oil
Chorizo 50 g chopped into chunks
Chicken stock 200 ml
Cooked white beans -200g
Spinach -100g
Cream- 50ml
Salt to taste
Freshly grounded Black pepper to taste
Crusty bread to serve
Method:
-Clean the spinach. Wash well in running water and drain
-Cook the onion in 1 tbsp of oil until softened then add the chorizo and fry for a few minutes until it starts to give out its oil
-Add the chicken stock and simmer for a minute then add the beans and cook for 2-3 minutes until the spinach is wilted.  Add the cream and cook for 2-3 minutes

-Season with salt and pepper to taste.  Serve with crusty bread.
pic courtesy:http://thissillygirlslife.com/wp-content/uploads/2013/11/b3.jpg

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