Cheesy Pasta -Recipe

(This is hot favour of teens)

Ingredients:

One Packet of penne

One Red Capsicum

One Yellow Capsicum

Two tsp corn flour or Maida

One Cheese cube

One tsp dried oregano and dried thyme

Dry red chili flakes (paprika)

One cob of sweet corn- boiled

Salt and black pepper powder to taste

Three florets of broccoli

One tbsp butter

Four big cloves of garlic (grated)

Two cups milk.

Preparation:

For White Sauce:

-Heat butter in pan.  Add the grated garlic and sauté for a minute.

-As it is done, add the corn flour and sauté for a short while.

-Add milk and stir it continuously to avoid lumps

-When the mixture starts thickening, add oregano, thyme, salt pepper powder and red chili flakes.

-Add grated cheese

-Keep this sauce aside.

For vegetables:

-Boil peppers, sweet corns and broccoli to gather with little salt.

-Do not over boil the vegetables.  It has to be crunchy.

For Pasta:

-Boil the pasta as per the instructions on the packet

For serving:

- Put the sauce back on flame.

-Add all the boiled vegetables and the boiled pasta.

-At the time of serving you may add more cheese

-Serve hot.

pic courtesy:http://wallpapermine.com/wp-content/uploads/2014/02/Cheesy+Chicken+Penne+Pasta+hb.jpg