Chicken Pulao –recipe

(It’s easy to prepare and delicious to eat)

Ingredients:

Onions-04

Tomatoes-03

Cardmamoms-06

Cloves -06

You should also taste Gosht Dum Biryani
 

Water – 04 cups

Cinnamon sticks – 03

Turmeric powder -02 tbsp

Chicken bouillon cubes -04

Oil – 1tbsp

Rice – 02 cups

Peas -250 gm

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 Preparation:

-Put one tablespoon of oil in a pan, fry cinnamon sticks and cloves for a bit.

-Add the cardamoms and onions and fry the onions till they become transparent.

-Add the tomatoes and fry for a bit before adding the bouillon cubes.  Fry till they mix well with all the ingredients.

You should also taste Hyderabadi Mutton Biryani

-Now wash the rice and add turmeric powder to it. Add this rice to the pan slowly and stir all the while. Mix this well and add the water and the peas.  Cover the pan and wait till the water gets dried and the rice is ready.

-Serve with chicken curry or vegetable raita.

pic courtesy:http://delightdishes.com/wp-content/uploads/2014/04/chicken-pulao.jpg