Monday, November 24, 2014

Egg Bhurji Curry – Recipe

(Easy to prepare and delicious to each recipe)
Ingredients:
-Finely chopped onion -1
-Tomato cut into big pieces -1
-Eggs – 02
-Ginger Garlic paste
-Turmeric power-1/2 tsp
-Chili powder-1/2 tbsp
Garam Masala -1/2 tbsp
Oil

 Salt to taste
Recipe:
-Saute the onion in a Kadhai with oil.
-Add ginger garlic paste, tomato, turmeric powder, Chili powder, Garam masala and
Salt
-Saute it for some time, and then keep the mix aside. 
-In another vessel, break the eggs and prepare Bhurji (scrambled eggs).  Add this Bhurji to the mix that has been kept aside.
-Garnish with coriander leaves and taste with chapatti or alone.
pic courtesy:https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEiwebjiQMdK-HMFUxdLNfmKKFx-YX6Qambx571GN4IaGbgfxN5_7eS4Tz3d2oaTRUCKhcqzR0KrjsU3L7vrVRAmL7wQQ2ZwfX8q3Bn2XK_9hiQOXMzRGxsgZfz6vDgmxx4_s7Fjy5LIdwhO/s1600/IMG_0316.JPG



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