(It is hot favourite of teens as well as many others)
Ingredients
-One Packet Penne
-Red capsicum and
yellow capsicum – one each
-Corn flour or
plain flour (Maida) - 2tsp
-Cheese Cub -1
-Dried oregano and
dried thyme-1 tsp
-Dry red chili
(Paprika)
-Sweet
Cornboiled-1 Cob
-Salt and black
pepper powder to taste
-Broccoli- three
florets
-Butter-1tbsp
-Big cloves of
grated garlic-4
-Milk 2 cups.
Preparation:
For
White Sauce
-Heat Butter in a
pan. Add grated garlic and sauté for a
minute
-Once it is done,
add the corn flour and sauté for a brief while
-Add Milk and stir
it continuously to avoid lumps
-Once the mixture
starts thickening, add oregano, thyme, salt, pepper powder and red chili
flakes.
-Add grated
cheese.
-Keep this sauce
aside.
For the
Vegetables:
-Boil peppers
sweet corns and broccoli together with little salt.
-Don’t over boil
the vegetables. It should be crunchy.
For the Pasta and
to serve:
-Boil the pasta as
per the instructions on the packet
-Put the sauce
back on flame
-Add all the
boiled vegetables and the boiled pasta
-At the time of
serving you can add more cheese
-Serve hot.
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