Yasai Tameh

Ingredients:

-Seasonal vegetables -200 gm

-Japanese soy sauce -40 ml

-Dossinomoto-3gm

-Chinese cabbage and bock choi -12gm

-Sake sauce-2 ml

-Olive oil -1tbsp

-Dark soy sauce: 2ml

Recipe:

-Ready all the ingredients and sauté all vegetables in 5 ml oil. Add Soy sauce.

-Add Dossinomoto sake dark soy sauce and stir fry.

-Serve hot.  You may add scallion to this dish as well.

pic courtesy: http://www.wagamama.com/~/media/WagamamaGlobal/Food/Main/kare-yasai-itame.png?h=428&la=en-GB&w=558